Burgenland
Burgenland is a wine-growing area in Eastern Austria on the border with Hungary and is located mainly along the shores of Lake Neusiedler See and to the south of it in the vicinity of the city of Eisenberg. Viticulture was made in Burgenland as early as the 7th century. BC. Burgenland is 12 thousand hectares vineyards.
Grape varieties: Welschriesling, Pinot Blanc, Bouvier, Scheurebe, Muscat Ottonel, Traminer, Chardonnay, Neuburger, Sauvignon Blanc and Furmint. Zweigelt, Saint Laurent, Blaufrenkisch, Cabernet Sauvignon, Merlot.
Grape varieties: Welschriesling, Pinot Blanc, Bouvier, Scheurebe, Muscat Ottonel, Traminer, Chardonnay, Neuburger, Sauvignon Blanc and Furmint. Zweigelt, Saint Laurent, Blaufrenkisch, Cabernet Sauvignon, Merlot.
